Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Range $14.00 - $26.94
Benefits
weekly pay
Flexible Schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
community and charitable involvement
Slip Resistant Shoes Programs
Journey Wellbeing Support Tool
PerkSpot Discount Program
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned casual dining restaurant chain specializing in serving up a combination of delicious wings, flavorful sauces, and a vibrant sports bar atmosphere. Established to be a go-to destination for sports enthusiasts and food lovers alike, Buffalo Wild Wings has built a reputation for delivering not only high-quality food but also memorable guest experiences. With locations across the United States and beyond, Buffalo Wild Wings embraces a culture of energy, fun, and community, evident in its dynamic and spirited work environment. The company is committed to providing its team members with opportunities for growth, competitive pay,... Show More
Job Requirements
- you are 16 years of age or higher, per applicable law
- you know what it takes to fuel moments worth sharing and have exceptional time management, attention to detail, and guest service skills
- ability to work flexible schedules including nights and weekends
- willingness to adhere to company policies and procedures
- ability to stand for extended periods and perform physical tasks related to kitchen duties
Job Qualifications
- high school diploma or equivalent preferred
- previous cooking or kitchen experience beneficial but not required
- ability to work in a fast-paced environment
- effective communication skills
- strong team collaboration abilities
- attention to detail and time management skills
- flexibility to work varying shifts including nights and weekends
Job Duties
- cook and prepare food items at multiple stations including chip, shake, grill, southwest, and expo
- maintain cleanliness and organization of kitchen work areas
- follow all food safety and sanitation guidelines
- assist with inventory management and food stock replenishment
- support team members to ensure efficient kitchen operations
- deliver consistent, high-quality food production
- contribute to creating an exceptional guest experience
Job Location
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