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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $16.00
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Work Schedule

Flexible
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Benefits

flexible schedule
Competitive pay + tip pooling
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation and holidays
401k
Tuition Reimbursement
Food discount
free uniforms

Job Description

Jason's Deli is a well-established, family-owned deli and restaurant chain that has been a beloved staple in its communities since 1976. Renowned for its fresh, high-quality menu offerings and commitment to exceptional customer service, Jason's Deli combines a welcoming atmosphere with a dedication to wholesome, delicious food. The company operates with a strong focus on employee growth, engagement, and inclusion, offering a supportive environment where team members can thrive and advance their careers. As an employer, Jason's Deli stands out for its emphasis on creating a great place to work, prioritizing diversity, equity, and inclusion as core values to better... Show More

Job Requirements

  • Ability to stand for extensive periods of time
  • Ability to bend, reach, twist, turn, and climb ladders as needed
  • Ability to perform multiple jobs quickly and accurately
  • Ability to work in an environment with temperature fluctuations
  • Ability to maintain regular, predictable attendance
  • Ability to understand and follow directions

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or kitchen work is a plus but not required
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Commitment to food safety and quality
  • Self-motivated with a drive for growth
  • Embrace cultural diversity and inclusion

Job Duties

  • Coordinate with other employees to ensure the production of accurate orders and maintain ticket times
  • Work across multiple positions and assist co-workers through high-volume periods
  • Thrive in a fast-paced environment while producing high-quality products
  • Follow all food safety and sanitation guidelines
  • Maintain cleanliness and organization of the work area
  • Communicate effectively with team members and management
  • Adhere to company policies and procedures

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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