Kitchen Team Member

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $13.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
Employee Discounts
Training and development opportunities
flexible scheduling
Supportive team environment
Health and safety compliance
Opportunities for advancement

Job Description

PINSTACK is a vibrant entertainment venue featuring diverse American cuisine that guests can enjoy either in the full-service restaurant or while participating in activities in the bowling lanes. It offers a lively atmosphere that combines dining and entertainment, making it a popular destination for families, friends, and groups looking for fun and flavorful food. PINSTACK is known for its quality dishes, extensive menu options, and emphasis on delivering exceptional guest experiences. Whether you are interested in culinary arts or event catering, PINSTACK provides an inclusive environment that welcomes individuals who are passionate about food preparation and customer service.

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Job Requirements

  • must be 18 years old or older
  • must obtain a food handlers certification
  • ability to stand for extended periods
  • ability to lift heavy objects
  • willingness to work flexible hours including nights and weekends
  • compliance with all state and local health codes
  • good hygiene practices

Job Qualifications

  • food handlers certification
  • ability to read and execute recipes accurately
  • knowledge of kitchen safety and sanitation standards
  • effective communication skills
  • team-oriented mindset
  • ability to work in a fast-paced environment
  • prior experience in a kitchen setting preferred but not required

Job Duties

  • learn to read and execute recipes according to quality standards and culinary policies and procedures
  • work on various kitchen stations including pizza, fry, saute, and grill
  • maintain clean and sanitary workstations in compliance with state and local health codes
  • wash dishes and maintain kitchen cleanliness
  • assist in food preparation and support line cooks
  • follow safety procedures and regulations
  • comply with health and safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.