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Job Overview
Employment Type
Full-time
Part-time
Compensation
Salary
Range $30,200.00 - $48,400.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Paid vacation
Paid sick leave
Bereavement leave
leave share program
associate discounts
Referral Bonus
Career and leadership development
Opportunities for growth into management
Job Description
Panda Restaurant Group, Inc. is a renowned family-owned American Chinese restaurant concept that has been serving delightful Asian dining experiences since its founding in Glendale, California, in 1983. Today, with nearly 2,800 locations worldwide, Panda Restaurant Group has grown to become the largest family-owned chain of its kind in the United States, proudly adhering to its mission of building an organization where people are inspired to improve their lives. This impressive scale places Panda Restaurant Group at the forefront of the casual dining industry, offering customers a memorable dining experience with consistently high standards of food quality and service.
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Job Requirements
- Some high school education
- Ability to work in a fast-paced kitchen environment
- Ability to stand for long periods and lift up to 50 lbs
- Effective verbal communication skills
- Ability to adapt to changing priorities and handle difficult situations
- Food Handler certification may be required depending on local laws, acquired at employee's expense
Job Qualifications
- Friendly and helpful team members
- Operations experience is a plus
- Some high school education
- Food Handler certification may be required depending on local requirements
Job Duties
- Provide exceptional dining experience to guests by greeting guests, serving food, and handling payments at cash register
- Maintain cleanliness and appearance of the store
- Follow operations standards and safety procedures to serve fresh and quality food
- Work efficiently in a fast-paced kitchen environment and rotate through different positions including front counter, drive-through, and kitchen
- Collaborate effectively with team members to meet daily goals in a fun and positive environment
Job Qualifications
Experience
No experience required
Job Location
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