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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Range $36,900.00 - $59,100.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Great pay
Free meals while working at Panda
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Vacation leave
sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Opportunity to give back to your community
Hands-on paid training
on-going career and leadership development
Opportunities for growth into management positions

Job Description

Panda Restaurant Group, Inc. is a leading and family-owned American Chinese restaurant concept founded in 1983 in Glendale, California. Over the decades, it has grown to become the largest of its kind in the United States, with close to 2,800 locations worldwide. The company prides itself on delivering exceptional Asian dining experiences and building a workplace environment where people are inspired to improve their lives every day. At Panda, family values and community engagement are central to its mission, reflected not only in its customer service but also in initiatives like Panda Cares, which supports impactful community outreach efforts.
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Job Requirements

  • Some high school education
  • able to work efficiently in a fast paced kitchen environment
  • ability to lift up to 50 lbs
  • ability to stand up to four hours
  • effective verbal communication skills
  • ability to adapt to changing priorities in a dynamic environment
  • ability to manage conflicts and difficult situations
  • food handler certification may be required depending on local requirements, acquired at candidate's expense

Job Qualifications

  • Friendly and helpful team members
  • operations experience is a plus
  • some high school education
  • food handler certification may be required depending on local requirements, acquired at candidate's expense

Job Duties

  • Provides exceptional dining experience to guests - greeting guests, serving food and handling payments at cash register
  • maintains the cleanliness and appearance of the store
  • follows operations standards and safety procedure to serve fresh and quality food
  • works efficiently in fast paced kitchen environment, and may work at different positions - front counter, drive through or kitchen
  • work effectively with team members to meet daily goals in a fun, positive environment

Job Qualifications

Experience

No experience required


Job Location

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