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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
FREE MEALS during shifts
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Paid vacation
Paid sick leave
bereavement/funeral leave
leave share program
associate discounts
Referral Bonus
Community Involvement Opportunities
Paid training
Career and leadership development
Opportunities for growth into management
Job Description
Panda Restaurant Group, Inc. is a premier family-owned American Chinese restaurant company founded in Glendale, California in 1983. Since its inception, Panda has grown to become the largest family-owned American Chinese Restaurant concept in the United States with nearly 2,300 locations worldwide. The company is proud of its legacy of providing exceptional Asian dining experiences to its guests and is dedicated to fostering an organizational culture that inspires its team members to improve their lives both personally and professionally. Panda Restaurant Group embraces family values, promotes community engagement, and actively participates in giving back to the communities through initiatives like... Show More
Job Requirements
- Ability to stand for long periods and lift up to 50 pounds
- Effective verbal communication skills
- Ability to adapt to a fast-paced and dynamic work environment with changing priorities
- Capable of managing conflicts and difficult situations
- Must meet eligibility requirements to qualify for company benefits
- Willingness to work flexible schedules
- Compliance with health and safety standards including food handling procedures
Job Qualifications
- Friendly and helpful team member
- Some operations experience is a plus
- Completion of some high school education
- Food handler certification may be required depending on local regulations and must be acquired at employee's expense
Job Duties
- Provide exceptional dining experience to guests by greeting guests, serving food, and handling payments at cash register
- Maintain the cleanliness and appearance of the store
- Follow operations standards and safety procedures to serve fresh and quality food
- Work efficiently in fast-paced kitchen environment and rotate between various positions such as front counter, drive-through, or kitchen
- Collaborate effectively with team members to meet daily goals in a positive and fun environment
Job Qualifications
Experience
No experience required
Job Location
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