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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $23.00 - $26.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
Voluntary Short-Term Disability Insurance
Cancer income protection insurance
health care flexible spending account
Dependent Care Flexible Spending Account
401K with company match
Paid vacation
Paid sick leave
Bereavement leave
associate discounts
Referral Bonus
leave share program
Hands-on paid training
Career development opportunities
leadership development opportunities
Opportunities for management growth
Job Description
Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, has grown to become the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,300 locations worldwide, Panda Restaurant Group is committed to delivering exceptional Asian dining experiences to communities across the globe. Embracing family values and a strong culture of teamwork, the company prides itself on cultivating an inspiring workplace where employees are motivated to improve their lives and contribute positively to the communities they serve. The organization is deeply invested in fostering an inclusive environment and promotes diversity as a core value. Panda Restaurant Group... Show More
Job Requirements
- Some high school education
- Ability to work in a fast-paced kitchen environment
- Ability to stand for long periods and lift up to 50 pounds
- Ability to use kitchen equipment including Chinese cook knives safely
- Effective verbal communication skills
- Ability to adapt to changing priorities and manage conflicts or difficult situations
- Food handler certification may be required depending on local regulations
Job Qualifications
- Some high school education
- Friendly and helpful team members
- Operations experience is a plus
- Food handler certification may be required depending on local regulations and is acquired at the employee's expense
Job Duties
- Provides exceptional dining experience to guests by greeting them, serving food, and handling payments at the cash register
- Maintains the cleanliness and appearance of the store
- Follows operations standards and safety procedures to ensure fresh and quality food
- Works efficiently in a fast-paced kitchen environment, possibly rotating through front counter, drive-through, or kitchen positions
- Collaborates effectively with team members to meet daily operational goals in a positive and fun work environment
Job Qualifications
Experience
No experience required
Job Location
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