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Kitchen support, Food & Beverage

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

employee discount
401(k) matching
growth opportunities
Education Assistance
health benefits
Parental leave
Paid Time Off
Daily Pay
free movies

Job Description

Cinemark is a leading entertainment company recognized globally for providing movie lovers with exceptional cinematic experiences. As a major player in the movie exhibition industry, Cinemark operates a network of theaters that deliver the latest in film entertainment combined with a friendly and engaging atmosphere. With a strong commitment to innovation, quality service, and customer satisfaction, Cinemark continues to lead an evolving market by blending technology with a passion for movies and entertainment. The company's culture emphasizes teamwork, growth opportunities, and offering a workplace where every team member feels valued and empowered to contribute to the overall guest experience.
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Job Requirements

  • Must be at least 16 years of age
  • Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
  • Team members who work with alcohol are required to complete a Safe Alcohol Service training program
  • Availability to work flexible hours which include evenings, weekends, and holidays
  • Requires regular and consistent attendance
  • Has an energetic and friendly attitude during each shift
  • Provides excellent guest service
  • Interpersonal skills include the ability to communicate (verbal and written) with all ages, genders, and personalities
  • Must be able to effectively and regularly converse in and comprehend English
  • Ability to work in a team environment and independently
  • Ability to take and follow direction
  • Responds with a sense of urgency
  • Frequent bending, kneeling, and lifting up to 50 lbs
  • Frequent standing, walking and reaching around the theater
  • Noise level may be moderate to high at times
  • Be able to work in a standing position for extended periods of time

Job Qualifications

  • Must be at least 16 years of age
  • Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
  • Team members who work with alcohol are required to complete a Safe Alcohol Service training program
  • Ability to work in a team environment and independently
  • Ability to take and follow direction
  • Provides excellent guest service
  • Interpersonal skills include the ability to communicate (verbal and written) with all ages, genders, and personalities
  • Must be able to effectively and regularly converse in and comprehend English
  • Responds with a sense of urgency
  • Has an energetic and friendly attitude during each shift

Job Duties

  • Brings a passion for food and an energetic and fun attitude daily
  • Prepares all required items for line in accordance with approved recipes and portion controls
  • Follows and executes prep lists daily
  • Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations
  • Maintains policies and procedures to minimize food waste, theft, and ensures proper food storage, food requisitions, safety, and sanitation
  • Cleans food preparation area and equipment after each use
  • Communicates well with Team Members to ensure Guests receive an extraordinarily memorable dining experience
  • Provides a professional image at all times through proper Cinemark culinary attire
  • Ensures that standard operating procedures and all preventative maintenance, safety, sanitation are consistently achieved
  • Consistently wipes down and sanitizes Employee and Guest high-contact areas
  • Properly utilizes Personal Protective Equipment while completing position-specific tasks
  • Adapts to the frequency and scope of required cleaning tasks
  • Monitors safety and or security issues (trip hazards, lighting, suspicious persons, etc.) and reports issues to management
  • Performs other work-related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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