KITCHEN SUPERVISOR - Porterville CDC (Ref #26-57)
Job Overview
Compensation
Type:
Hourly
Rate:
Range $17.51 - $21.04
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Professional development opportunities
Job Description
The Tulare County Office of Education is a respected governmental agency committed to providing quality education and support services to the communities and educational institutions within Tulare County. The office oversees various programs designed to foster a positive learning environment and to ensure equal opportunity for all students and employees. At the core of its dedication is a commitment to inclusivity and non-discrimination, ensuring that every individual within its programs and activities is treated with respect and fairness irrespective of ancestry, age, color, disability, gender identity, nationality, race, religion, sex, sexual orientation, or association with groups having such characteristics. This... Show More
Job Requirements
- Letter of recommendation (2 letters required)
- Proof of high school graduation (copy of diploma or equivalent)
- Resume
- Ability to carry out supervisory responsibilities according to organization policies and laws
Job Qualifications
- High school diploma or equivalent
- Experience in kitchen management or food service preferred
- Ability to supervise and train staff
- Knowledge of food safety standards
- Strong organizational and communication skills
- Ability to work in a childcare environment
- Commitment to inclusivity and non-discrimination policies
Job Duties
- Manage kitchen to prepare and cook meals for preschool children and employees
- Supervise 1 to 2 kitchen employees
- Train cooks in food preparation and safety
- Plan, assign, and direct kitchen work
- Ensure compliance with organizational policies and applicable laws
- Maintain quality and safety standards in meal preparation
- Oversee kitchen operations and inventory management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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