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Aramark

Kitchen Supervisor - Kawasaki East

Job Overview

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Employment Type

Hourly
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible Schedule

Job Description

Aramark is a global leader in food and facilities management, proudly serving millions of customers everyday across 15 countries worldwide. With a strong commitment to service and a unified purpose, Aramark strives to make a meaningful impact not only for its clients but also for its employees, communities, and the environment. The company's dedication to fostering an inclusive workplace means every employee has access to equal employment opportunities without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other legally protected characteristic. Emphasizing... Show More

Job Requirements

  • Must have 3-5 years of relevant experience
  • Current certifications as needed

Job Qualifications

  • Must have 3-5 years of relevant experience
  • Current certifications as needed

Job Duties

  • Controls the labor costs by supervising daily staffing levels as needed while driving efficiency from all staff
  • Retains control of production costs, supply costs, and inventory by adhering to all standards of operation
  • Audits service and quality on a regular basis
  • Adheres to all standards and established tracking procedures daily
  • Develops and implements strategies to achieve customer satisfaction goals
  • Supervises teamwork and service on a regular basis
  • Supervises day-to-day employee issues in a professional manner while adhering to all Aramark policies and procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.