Compass Group

KITCHEN SUPERVISOR (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $26.00
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Work Schedule

Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Bon Appetit Management Company is a leading foodservice provider operating over 1,000 cafes across the United States, catering to corporations, universities, museums, and several public restaurants. With a commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable practices such as procuring sustainable seafood and cage-free eggs. Their culinary approach focuses on cooking everything from scratch using fresh and local ingredients, promoting both quality and sustainability in their offerings. As a part of Compass Group, Bon Appetit combines industry-leading standards with a welcoming, inclusive culture that values diversity of thought and inclusion in the workplace.

We are curren... Show More

Job Requirements

  • Minimum two years of supervisory experience preferred
  • Ability to work Monday through Friday, 6:30 am to 3:00 pm
  • High school diploma or equivalent
  • Ability to lift and move up to 25 pounds
  • Willingness to comply with company policies and procedures

Job Qualifications

  • Ability to lift and move up to 25 pounds
  • Previous supervisory experience preferred
  • Knowledge of food safety and sanitation standards
  • Strong leadership and communication skills
  • Experience with inventory management and cost control

Job Duties

  • Assists in ordering and keeping inventory of products
  • Maintains product cost and labor cost according to budget
  • Supervises and trains hourly staff to ensure policy and procedures are implemented
  • Maintains consistent, efficient service during peak hours
  • Follows principles of sanitation and safety in handling food and equipment
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.