Desert Diamond Casinos & Entertainment logo

Kitchen Steward

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.15 - $18.83
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development

Job Description

Desert Diamond Casinos (DDC) is a prominent and respected casino and hospitality company located in Waddell, Arizona, specifically at the White Tanks at San Lucy. Known for providing exceptional gaming and entertainment experiences, Desert Diamond Casinos is committed to upholding high standards of service, ensuring a welcoming and exciting environment for its guests. The company prides itself on its dedication to the Spirit of Service Standards which emphasize professionalism, teamwork, and a guest-focused approach, making it a leading entertainment destination in the region. Desert Diamond Casinos operates a comprehensive hospitality division, including numerous food and beverage outlets, hotel accommodations, and... Show More

Job Requirements

  • Some experience in the restaurant or kitchen area is preferred
  • must be 18 years of age or older
  • no felony, theft or stealing convictions
  • must be able to pass a pre-employment drug/alcohol screen
  • must be able to pass a background investigation
  • must obtain and maintain a gaming license
  • knowledge of kitchen equipment and utensils maintenance operations
  • knowledge of safe practices in a kitchen working environment
  • ability to obtain a Food Handlers card
  • ability to obtain TIPS certification
  • ability to be organized
  • ability to safely use and administer cleaning equipment and supplies
  • ability to communicate, read, and write clearly in basic English
  • ability to demonstrate outstanding guest service at all times
  • ability to work in a busy, fast paced environment
  • ability to perform in a professional appearance and manner
  • ability to obtain food handler’s permit
  • ability to understand and follow through with all assigned tasks
  • ability to clearly communicate with all management

Job Qualifications

  • Some experience in the restaurant or kitchen area is preferred
  • must be 18 years of age or older
  • no felony, theft or stealing convictions
  • ability to obtain a Food Handlers card
  • ability to obtain TIPS certification
  • knowledge of kitchen equipment and utensils maintenance operations
  • knowledge of safe practices in a kitchen working environment
  • ability to communicate, read, and write clearly in basic English
  • ability to demonstrate outstanding guest service at all times
  • ability to work in a busy, fast paced environment
  • ability to perform in a professional appearance and manner
  • ability to understand and follow through with all assigned tasks
  • ability to clearly communicate with all management

Job Duties

  • Responsible for keeping all equipment, utensils and containers clean and ready for use
  • cleans floors, walls, wash tubs, counters, and shelves
  • cleans mop sink area
  • empties boxes and trash
  • properly disposes of grease and garbage left in pots and pans
  • defrosts and cleans refrigerators and iceboxes
  • dumps and cleans the garbage can
  • stocks serving stations with dishes and utensils
  • keeps all work areas free of trash, clean and organized
  • responsible for maintaining a clean, organized and sanitized work area all while following all tribal, city, state and federal health/food safety regulations and codes
  • responsible for making sure that all areas of their assigned venue/outlet/kitchen are taken care of and all assigned duties are completed
  • responsible for all equipment, tools, floors, work stations and food prep areas are kept clean and organized
  • demonstrates Desert Diamond Casino On Brand attitude towards team members and guest at all times
  • displays, supports and reinforces Desert Diamond Casino’s Spirit of Service Standards
  • works according to established procedures of the Casino
  • remains aware and operates within proper safety and sanitation guidelines
  • maintains a good communication with team members and maintains a positive and professional work environment
  • contributes to a team effort and accomplishes related results as required
  • performs other duties as required

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.