Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
competitive pay
Opportunities for advancement
Job Description
[Company Name] is a reputable establishment dedicated to providing exceptional dining experiences. Located in Prattville, it has built a strong reputation for quality service and culinary excellence. The company is known for its commitment to maintaining high standards of cleanliness, efficiency, and guest satisfaction in a fast-paced restaurant environment. As a full-time employer, it values teamwork, dedication, and the professional growth of its employees, offering opportunities for advancement and competitive pay.
We are currently hiring for the position of Kitchen Steward, a vital role within our kitchen team. The Kitchen Steward is responsible for maintaining the cleanliness and organi... Show More
We are currently hiring for the position of Kitchen Steward, a vital role within our kitchen team. The Kitchen Steward is responsible for maintaining the cleanliness and organi... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or kitchen work preferred
- knowledge of food safety standards
- ability to stand for long periods
- physical ability to lift heavy items
- willingness to work flexible hours, including nights, weekends, and holidays
Job Qualifications
- Previous experience in a kitchen or restaurant environment preferred but not required
- knowledge of basic food safety and sanitation practices
- ability to work in a fast-paced environment and handle multiple tasks simultaneously
- strong attention to detail and a commitment to excellence in kitchen cleanliness
- excellent teamwork and communication skills
- physically able to lift heavy items and stand for extended periods
Job Duties
- Wash, rinse, and sanitize all dishes, utensils, pots, pans, and cooking equipment
- maintain cleanliness and organization of all kitchen areas, including dishwashing stations, storage areas, and kitchen surfaces
- ensure that all kitchen waste is disposed of properly and recyclables are sorted appropriately
- assist in food preparation, including chopping vegetables, measuring ingredients, and assembling dishes as directed by the kitchen staff
- help maintain inventory by keeping track of supplies and notifying management of low stock levels
- assist in receiving and storing deliveries, ensuring all items are properly labeled and stored in their designated locations
- follow all food safety and sanitation guidelines to maintain a safe kitchen environment
- adhere to health inspection standards and prepare the kitchen for inspections when necessary
- work closely with chefs, cooks, and other kitchen staff to ensure the smooth operation of the kitchen
- contribute to a positive team environment by communicating effectively and helping out where needed
Job Qualifications
Experience
No experience required
Job Location
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