Gastamo Group

Kitchen Staff

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Free Meals
dining discount
Health Insurance
Dental Insurance
Vision Insurance
Employee Referral Bonus
Mental Health Resources
opportunities for promotion
competitive compensation
Paid sick leave

Job Description

We are a dynamic and rapidly expanding hospitality company based in Colorado, known for our dedication to delivering exceptional food and memorable dining experiences. Our company is proud to operate several renowned restaurant concepts as part of the Gastamo Group, a collective recognized for its innovative approach to cuisine and outstanding customer service. With a strong commitment to growth and excellence, our company values the contributions of every team member and fosters a collaborative and supportive working environment. We are currently expanding our team and seek passionate Back of House professionals ready to join a top-notch team and make a... Show More

Job Requirements

  • high school diploma or equivalent
  • previous experience in a kitchen environment
  • ability to work various shifts including nights and weekends
  • physical stamina to perform kitchen duties
  • commitment to maintaining cleanliness and food safety standards
  • strong team collaboration skills

Job Qualifications

  • experience working in all stations of a kitchen including prep, line cook, expo, and dishwashing
  • ability to work effectively in a fast-paced team environment
  • strong understanding of cleanliness and sanitation standards
  • passion for hospitality and guest experience
  • excellent teamwork and communication skills
  • long term growth mindset

Job Duties

  • support kitchen and front of house in cleanliness and quality of food preparation
  • work across all kitchen stations including prep, line cook, expo, and dishwashing
  • maintain sanitation standards according to company policies
  • prepare food products in a timely manner in a fast-paced environment
  • collaborate with team members to ensure smooth kitchen operations
  • assist in inventory management and stock replenishment
  • contribute to a positive and efficient work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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