Job Overview
Compensation
Type:
Salary
Rate:
Range $38,600.00 - $61,900.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Professional development opportunities
Job Description
The Moon Saloon is a vibrant restaurant known for providing high-quality food and exceptional dining experiences to its guests. As an established eatery, it prides itself on a welcoming atmosphere where every team member contributes to creating memorable moments for customers. The organization values professionalism, culinary excellence, and a strong commitment to food safety and hygiene standards. Known for its consistent quality and dedication to guest satisfaction, The Moon Saloon maintains a dynamic kitchen environment where teamwork and continuous learning are key to success.
The role of a Kitchen Employee at The Moon Saloon is a vital position responsible ... Show More
The role of a Kitchen Employee at The Moon Saloon is a vital position responsible ... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a kitchen or food service environment preferred
- knowledge of food safety standards
- ability to follow recipes and instructions accurately
- good communication skills
- ability to work in a fast-paced environment
- strong team player
- physical stamina to stand for long periods and lift heavy items
Job Qualifications
- awareness of safe food handling practices
- awareness of equipment safety
- detail oriented
- knife handling skills
- basic mathematical skills
- ability to maintain professionalism
- ability to perform required tasks within view of guests
- ability to multi-task at a fast pace
- menu knowledge and the ability to adapt to change
Job Duties
- Practices proper food safety and sanitation standards
- ensures food quality standards
- ensures food presentation is visually appealing and picture perfect
- follows The Moon Saloon recipes and operating procedures and systems
- adheres to The Moon Saloon kitchen uniform and hygiene standards
- displays a positive attitude and a willingness to learn
- effectively communicates with kitchen staff, servers and management
- effectively synchronizes orders by time
- completes food orders with accuracy and timeliness
- maintains a clean area throughout shift
- professional team communication
- completes daily tasks and assigned project work
- kitchen set up and breakdown
- dish area cleanliness and trash removal
- receiving and rotation of food supplies
- maintains uniform and grooming standards
- continuous development of The Moon Saloon kitchen knowledge
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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