Job Overview
Employment Type
Full-time
Part-time
Benefits
Paid Time Off
Flexible Schedule
Employee Discounts
training provided
supportive work environment
Opportunity for advancement
uniform provided
Job Description
The hiring establishment is a dynamic food service business dedicated to providing excellent culinary experiences and outstanding customer service. As a company, they emphasize a welcoming and supportive work environment where employees are valued and provided with opportunities for growth and learning. This establishment serves a variety of dishes, prepared with fresh ingredients and attention to quality, making it a popular choice for local customers seeking flavorful meals in a friendly atmosphere. The company prides itself on maintaining high standards of food safety and team collaboration, ensuring that both customers and staff enjoy a pleasant and efficient dining experience.
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Job Requirements
- minimum age of 16 years
- valid Food Handlers Card
- ability to work full-time or part-time
- willingness to undergo training
- ability to stand for extended periods
- basic English communication skills
Job Qualifications
- valid Food Handlers Card
- ability to follow food safety protocols
- basic cooking skills
- effective communication skills
- ability to work in a team environment
- willingness to learn
- minimum age of 16 years
Job Duties
- cooking food
- packing hot bags
- preparing the store for business
- following food safety standards
- maintaining cleanliness of the work area
- assisting team members as needed
- providing excellent customer service
Job Qualifications
Experience
No experience required