Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid vacation
401k plan
Job Description
Legends and ASM Global are two powerhouse companies that have joined forces to redefine excellence in the sports, entertainment, and live events industries. Together, they combine unmatched expertise with a global reach, offering a comprehensive end-to-end solution across all areas of venue operations and revenue generation. These companies serve many of the world’s most iconic brands and venues, providing a wide array of services that support the planning, sales, partnerships, hospitality, merchandise, and live event production sectors. Legends brings a 360-degree, data-driven approach, working closely with top-tier clients to deliver exceptional experiences that exceed expectations. ASM Global stands as the... Show More
Job Requirements
- Must have a high school diploma or GED
- 1 to 2 years of customer service or kitchen experience
- ability to work flexible hours including daytime, evenings, weekends, and holidays
- physical ability to perform prolonged standing, lifting, stooping, and walking
- able to regularly lift and/or move up to 30 pounds
Job Qualifications
- High school diploma or GED
- 1 to 2 years of customer service or kitchen experience
- demonstrate exceptional skills in customer relations, communications, and problem solving
- ability to follow oral and written instructions and communicate effectively
- work independently exercising good judgment and initiative
- ability to undertake and complete multiple tasks
- maintain effective working relationships with clients, employees, exhibitors, and patrons
- ability to work flexible hours including daytime, evenings, weekends, and holidays
- physical ability to perform tasks requiring prolonged standing, lifting, stooping, and walking
- ability to regularly lift and/or move up to 30 pounds
Job Duties
- Fulfill the service per each banquet event order (BEO)
- prepare recipes as directed
- maintain all kitchen equipment cleanliness and annual maintenance
- design buffet food presentations
- maintain a clean and safe working environment
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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