Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid vacation
401k plan
Job Description
Legends & ASM Global represent a powerful collaboration between two industry leaders in sports, entertainment, and live events. Legends is a globally recognized company specializing in comprehensive, data-driven strategies across planning, sales, partnerships, hospitality, and merchandise. With a focus on delivering exceptional experiences, Legends partners with some of the top-tier brands and venues worldwide. ASM Global, on the other hand, is the world’s foremost venue management and live event production organization. Managing over 400 arenas, stadiums, convention and exhibition centers, and performing arts venues globally, ASM Global brings unmatched operational expertise and a wide-reaching global footprint to the partnership.
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Job Requirements
- High school diploma or GED
- 1 to 2 years of customer service or kitchen experience
- ability to work flexible hours including daytime, evening, weekends, and holidays
- physical ability to perform tasks that may require prolonged standing, lifting, stooping, and walking
- must be able to regularly lift and/or move up to 30 pounds
Job Qualifications
- Must have a high school diploma or GED
- 1 to 2 years of customer service or kitchen experience
- demonstrate exceptional skills in customer relations, communications, and problem solving
- follow oral and written instructions and communicate effectively in both oral and written form
- work independently with good judgment and initiative
- ability to undertake and complete multiple tasks
- maintain effective working relationships with clients, employees, exhibitors, and patrons
- ability to work flexible hours including daytime, evening, weekends, and holidays
- physical ability to perform tasks requiring prolonged standing, lifting, stooping, and walking
- must be able to regularly lift and/or move up to 30 pounds
Job Duties
- Fulfill the service per each Banquet Event Order (BEO)
- prepare recipes as directed
- maintain all kitchen equipment cleanliness and annual maintenance
- design buffet food presentations
- maintain a clean and safe working environment
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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please contact the employer.