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Hooters of America, LLC

Kitchen Staff

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $14.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Equal opportunity employer
workplace diversity

Job Description

Hooters of America LLC is a well-established restaurant chain known for its casual dining experience, vibrant atmosphere, and high-quality food offerings. As a leading player in the restaurant industry, Hooters has built a strong reputation for delivering a unique combination of excellent customer service and distinctive dining ambiance. With locations across the United States and worldwide, Hooters continues to expand its footprint and maintain its commitment to both guests and employees. The company values diversity and equal opportunity, welcoming applicants from varied backgrounds and encouraging them to be part of the team. Hooters provides a dynamic work environment that focuses... Show More

Job Requirements

  • Must be 18 years of age or older
  • awareness of safe food handling practices
  • awareness of equipment safety
  • detail oriented
  • knife handling skills
  • basic mathematical skills
  • ability to maintain professionalism
  • ability to perform required tasks within view of guests
  • ability to multi-task at a fast pace
  • menu knowledge and ability to adapt to change
  • valid ServSafe alcohol certification if involved in alcoholic beverage service
  • possession of all legally required certifications prior to employment

Job Qualifications

  • Must be 18 years of age or older
  • awareness of safe food handling practices
  • awareness of equipment safety
  • detail oriented
  • knife handling skills
  • basic mathematical skills
  • ability to maintain professionalism
  • ability to perform required tasks within view of guests
  • ability to multi-task at a fast pace
  • menu knowledge and the ability to adapt to change

Job Duties

  • Professional team communication
  • completes daily tasks and assigned project work
  • kitchen set up and breakdown
  • dish area cleanliness and trash removal
  • receiving and rotation of food supplies
  • adheres to uniform and grooming standards
  • practices proper food safety and sanitation standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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