
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee training
Uniform allowance
work schedule flexibility
Job Description
Oklahoma City Public Schools (OKCPS) is a comprehensive and dynamic educational institution dedicated to providing quality education and support services to its diverse student population. The district operates numerous facilities throughout Oklahoma City, emphasizing academic excellence, community engagement, and the overall development of students. As an organization, OKCPS continues to foster inclusive environments and support systems for both its students and staff while adhering to state and federal policies and regulations that aim to ensure safe and conducive learning and working conditions.
The Student Nutrition Services department within OKCPS plays a pivotal role in promoting student health and well-being throu... Show More
The Student Nutrition Services department within OKCPS plays a pivotal role in promoting student health and well-being throu... Show More
Job Requirements
- High school diploma or GED preferred
- Valid driver’s license
- Food Protection Manager Certification from an accredited program as outlined by OSDH Chapter 257
Job Qualifications
- A high school diploma or GED preferred
- Valid driver’s license
- Food Protection Manager Certification from an accredited program as outlined by OSDH Chapter 257
- Ability to perform essential job functions satisfactorily
- Strong knowledge of food preparation and safety standards
Job Duties
- Prepares and serves food and beverages in accord with all federal, state, local and CNS policies
- Assists and cooperatively works with all kitchen staff in creating a harmonious working environment
- Maintains clean and safe work environment
- practices overall safety and sanitation according to local, state and federal guidelines
- Cleans and sanitizes the cafeteria space, and all equipment
- Performs the duties of the cafeteria supervisor in the absence of the cafeteria supervisor
- Assists the cafeteria supervisor in clerical and record keeping responsibilities including menu planning and inventories
- Attends training courses as appropriate for continuous development of skills and successfully complete training certifications
- Maintains consistent and punctual attendance
- Maintains neat uniformed appearance
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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