Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
Discounted meals
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Recognition Program
Community involvement
Job Description
Buffalo Wild Wings is a leading sports bar and restaurant chain renowned for its vibrant atmosphere, flavorful wings, and energetic game-day experiences. Established with a passion for sports and great food, Buffalo Wild Wings has grown into a nationwide favorite destination, providing guests with memorable moments that combine thrilling sports entertainment with delicious dining. Whether you're a sports enthusiast or someone looking to build a rewarding career in the restaurant industry, Buffalo Wild Wings prides itself on fostering a culture where teamwork, growth, and exceptional guest experiences are priorities. This company offers a dynamic work environment where employees are encouraged... Show More
Job Requirements
- Preferably, two years of restaurant, bar, or kitchen management experience
- General knowledge of labor laws, health codes, safe food handling and sanitation
- Knowledge of responsible alcohol service, safety and security systems and procedures
- Ability to train and develop team members
- Strong leadership abilities
- Effective communication skills
- Willingness to work in a fast-paced environment
Job Qualifications
- Two years of restaurant, bar, or kitchen management experience
- General knowledge of labor laws, health codes, safe food handling and sanitation
- Understanding of responsible alcohol service, safety, and security procedures
- Passion for training and developing team members
- Strong leadership and communication skills
Job Duties
- Oversee the execution and performance of the Heart-of-House operations
- Provide direction and supervision for all Heart-of-House team members
- Ensure food safety and sanitation standards are met
- Manage labor and operational costs effectively
- Train and develop team members to enhance performance
- Maintain compliance with labor laws and health codes
- Foster a positive and energetic team environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink focuses on restaurant and hospitality jobs.
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