Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
hourly wage
Flexible Schedule
Employee Discounts
Paid training
Team-oriented environment
Equal opportunity employer
supportive management
Job Description
Harmons is a renowned regional grocery chain known for its commitment to providing fresh, high-quality food products and exceptional customer service. Established with a mission to bring the best ingredients and prepared foods to its customers, Harmons has become a staple in the communities it serves. The company prides itself on its dedication to quality, freshness, and outstanding shopping experiences, making it a preferred destination for food enthusiasts who value not only price but also nutrition and taste. Harmons operates with a strong focus on its mission and values, fostering a collaborative and positive workplace culture where employees are encouraged... Show More
Job Requirements
- Current Food Handler's Permit
- Ability to work closing shifts including evenings, weekends, and holidays
- Physical ability to stand, walk, bend, and lift up to 50 pounds
- Basic understanding of food handling and sanitation practices
- Good communication and customer service skills
- Must enjoy working with and handling food products
- Ability to interpret and follow company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- Current Food Handler's Permit required
- Experience in a food handling or retail environment preferred
- Ability to follow food safety and sanitation standards
- Strong communication and interpersonal skills
- Ability to work collaboratively in a team setting
- Positive attitude with a focus on customer service
- Ability to accept constructive feedback and accountability
- Willingness to work evenings, weekends, and holidays
Job Duties
- Follow established departmental and store policies and procedures
- Ensure the quality and freshness of all kitchen products and services
- Maintain appropriate product assortment and inventory levels
- Confirm pricing accuracy and proper signage for all products, especially promotional items
- Clean and sanitize the kitchen daily to meet company standards
- Serve chef-prepared salads and entrees from the chef case
- Slice meats and cheeses to order
- Deliver excellent customer service to all customers
- Package kitchen products and stock shelves on the sales floor
- Restock the kitchen department and assist with receiving deliveries
- Assist with other kitchen duties as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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