
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.64
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Disability insurance
Employee assistance program
competitive salary
Job Description
Amherst College is a prestigious institution renowned for its commitment to academic excellence and diversity. As a highly selective liberal arts college, Amherst has established itself as a leader in fostering a rich educational environment by actively diversifying the racial, socio-economic, and geographic composition of its student body. The college is equally dedicated to enhancing its academic and cultural community through the inclusion of diverse faculty, administration, and staff members. Amherst College offers a vibrant campus life where intellectual curiosity meets a welcoming and inclusive atmosphere, making it an ideal setting for personal and professional growth.
The Kitchen Runne... Show More
The Kitchen Runne... Show More
Job Requirements
- Basic math and computer skills
- Ability to work independently and as a member of a team
- Ability to work a flexible schedule, including occasional evening shifts and overtime, including during days off
- Successful completion of required reference and background checks
- Successful completion of pre-employment physical and lift test
- Ability to taste and work with any and all ingredients used
Job Qualifications
- Demonstrated written and verbal communication skills, including the ability to follow verbal and written instructions
- Excellent customer service, organizational, and interpersonal skills
- Strong time-management skills, including the ability to multitask and function efficiently in a fast-paced environment
- Ability to work independently and as a member of a team
- Ability to work a flexible schedule, including working occasional evening shifts and overtime, including during days off
- Basic math and computer skills
- Ability to taste and work with any and all ingredients used
- Successful completion of required reference and background checks
- Successful completion of pre-employment physical and lift test
- High school diploma or equivalent preferred
- Food service experience preferred
Job Duties
- Wash and sanitize equipment to support the kitchen
- Maintain the appropriate quantities of pans, utensils, and other equipment
- Respond to calls to adequately support the needs of the business
- Remove empty pans
- Communicate clearly between the kitchen and the front of house staff
- Effectively collaborate with a diverse group of colleagues and students
- Support the culinary team with food preparation as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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