Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $22.50
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Health savings account
Commuter Spending Accounts
401(k) plan with Company Match
Employee assistance program
Employee meal discounts
opportunities for growth
Job Description
Din Tai Fung (DTF) is a globally acclaimed culinary icon known for its mastery in crafting Xiao Long Bao, a type of Chinese soup dumpling prized for its delicate texture and rich flavor. Established in 1972, Din Tai Fung has earned international recognition, including Michelin accolades, reflecting its unwavering dedication to culinary excellence. The brand remains family-owned and proudly carries its legacy across more than 165 locations in 13 countries worldwide. Within the United States, Din Tai Fung has planted 16 locations, each offering an upscale yet warmly inviting cultural dining experience suitable for all occasions and guests.
Th... Show More
Th... Show More
Job Requirements
- Must be 18 years of age or older
- Able to provide documentation to work legally in the United States
- Open availability to work varied shifts
- Ability to stand for long periods
- Friendly and energetic demeanor
- Motivated and reliable work ethic
Job Qualifications
- High school diploma or equivalent preferred
- Experience in food or beverage preparation preferred but not required
- Basic knowledge of food safety and hygiene principles
- Ability to work well in a fast-paced, team environment
- Strong communication and interpersonal skills
- Positive and professional attitude
- Ability to multitask in a dynamic kitchen setting
Job Duties
- Make all drinks in the Boba station
- Plate all appetizer items in the Side station
- Pack takeout orders in the Packing station according to established recipes and SOPs
- Clean and maintain all three stations
- Take regular inventory and restock necessary items
- Follow food safety and hygiene standards
- Collaborate with kitchen and service staff
Post restaurant and hotel jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: