Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Career development opportunities
Job Description
M.L.Rose Neighborhood Pub is a popular dining establishment located in Murfreesboro, TN, known for its vibrant neighborhood atmosphere and commitment to quality food and beverage service. The restaurant prides itself on delivering an exceptional dining experience to its guests by combining great culinary offerings with warm, attentive service. It serves a diverse menu that appeals to a wide range of tastes and preferences, focusing on fresh ingredients, precise preparation, and consistent quality. The atmosphere at M.L.Rose Neighborhood Pub is casual yet lively, making it a favorite spot for families, friends, and community members to gather and enjoy a meal or... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in restaurant kitchen or food preparation preferred
- Ability to work flexible hours including days, evenings, weekends, and holidays
- Capacity to meet physical demands such as lifting heavy items, standing for long periods, and exposure to kitchen environments
- Strong communication skills
- Commitment to maintaining cleanliness and safety standards
- Willingness to work in-person at Murfreesboro, TN location
Job Qualifications
- Strong culinary skills in food preparation and recipe execution
- Knowledge of OSHA, HACCP, and local health and safety regulations
- Ability to handle high-pressure and changing priority environments
- Professional demeanor with customer service orientation
- Strong organizational skills
- Positive attitude and team player
- Physical capability to perform demanding kitchen duties
Job Duties
- Maintains a good image of the company and helps create a positive dining experience through teamwork and service
- Ensuring the company serves a quality menu
- Responds to all guest complaints timely, taking all appropriate actions to ensure a positive experience with the restaurant and brand
- Perform daily kitchen operations including food preparation and recipe execution
- Adhere to OSHA, HACCP, local health and safety codes, and company policies with uncompromising standards
- Maintain sanitary practices for food handling, kitchen cleanliness, and dining areas
- Coordinate with front-of-house and management to achieve targeted sales and food cost results
- Manage physical tasks such as inventory maneuvering, lifting up to 100 lbs, and maintaining workflow under high-pressure situations
Job Qualifications
Experience
No experience required
Job Location
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