Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule
Job Description
This opportunity is with a reputable cafeteria service provider committed to maintaining high standards of cleanliness and sanitation within their food service operations. The organization places a strong emphasis on providing a safe and hygienic environment for both employees and customers, reflecting its dedication to quality and operational excellence. As a culinary support establishment, they operate in a dynamic and fast-paced food service setting, aiming to support the day-to-day running of meal services efficiently and seamlessly.
The role available is that of a Dishwasher/Kitchen Steward, an essential position responsible for the cleanliness and sanitation of all dishes, pots, pans, ... Show More
The role available is that of a Dishwasher/Kitchen Steward, an essential position responsible for the cleanliness and sanitation of all dishes, pots, pans, ... Show More
Job Requirements
- High school diploma or GED
- Proven experience handling multiple duties and completing assigned tasks accurately and timely
- Must cite examples of experience in planning, executing and maintaining a project from start to finish
- Demonstrated experience adapting and demonstrating flexibility associated with changes to policies, procedures and processes
- Proven ability to understand and follow directions
- Demonstrated ability to handle effectively routine situations while maintaining high volumes of work
- Proven examples of dependability and dedication to work processes
- Ability to continuously stand, walk, reach, bend, push, pull, climb, balance, stoop, kneel, crouch, crawl, extend hands and arms in any direction
- Lift including lift a maximum of 35 lbs frequently unassisted and 50 lbs assisted
- Requires the ability to verbally communicate and exchange accurate information to customers and associates on a regular basis
- Requires visual acuity to read and interpret various correspondence, procedures, reports and forms via paper and electronic documents
- Visual acuity to determine accuracy, neatness and thoroughness of work assigned
- Requires the ability to prepare written correspondence, reports and forms using prescribed formats, read and respond to email
- Ability to make substantial repetitive movements of wrists, hands, fingers, arms, shoulders, hips and waist
- Frequent exposure to noise, dirt, odors, temperature extremes, and potentially hazardous tools and equipment
- Demonstrated ability to follow direction independently
- Extended hours required during peak workloads or special projects/events
Job Qualifications
- High school diploma or GED
- Proven experience handling multiple duties and completing assigned tasks accurately and timely
- Must cite examples of experience in planning, executing and maintaining a project from start to finish
- Demonstrated experience adapting and demonstrating flexibility associated with changes to policies, procedures and processes
- Proven ability to understand and follow directions
- Demonstrated ability to handle effectively routine situations while maintaining high volumes of work
- Proven examples of dependability and dedication to work processes
Job Duties
- Rotates among six dish room positions according to the daily rotation schedule and cleans, sanitizes and returns dishes into service
- Disassembles trays from the trayveyor and prepares them to be cleaned
- Runs dishes, trays and utensils through the dishwasher and returns them into stock
- Cleans and sanitizes dish room, trayveyors and surrounding areas
- Performs all of the pot washer tasks according to the daily rotation schedule
- Prepares all pots, pans, trays, utensils, etc., washes them in the pot washer and ensures sanitary conditions
- Returns all clean items to their proper storage place
- Cleans and sanitizes all major pieces of cooking equipment and drain pans in the cafeteria
- Performs daily, weekly and monthly maintenance on the pot washer
- Organizes and maintains par levels in the chemical closet for cleaning chemicals, supplies and personal protection equipment according to Western & Southern (W&S) standards
- Cleans and sanitizes tables, shelves, sinks, refrigerators and freezers completing Utility Sanitation Log daily
- Performs other cleaning tasks as assigned by the Lead worker
- Removes, cleans and replaces ventilation filters, and cleans exhaust hood systems and stainless steel skirts
- Empties garbage cans and prepares recycling for transport to the dumpster
- Sweeps, mops and cleans kitchen floors daily
- Completes Sanitation Log daily and ensures that all tasks are completed and any maintenance issues are recorded in the log
- Performs other duties as assigned
- Complies with all policies and standards
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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