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Pluckers Wing Bar

Kitchen Managers can earn up to $25/hour! - GRAND OPENING

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Up to $25.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Free Meals
competitive pay
leadership development programs
Career advancement opportunities

Job Description

Pluckers is a renowned restaurant company based in Austin, Texas, recognized for its vibrant and dynamic culture that prioritizes its people. With multiple accolades including being named the Best Restaurant to Work for four times and ranking in the Top 25 Businesses Overall to Work for by the Austin Business Journal, Pluckers stands out in the competitive hospitality industry. The company is preparing for an exciting expansion with the grand opening of its Shenandoah location in Spring 2026, alongside plans to open 20 new restaurants across Texas over the next four years. This ambitious growth presents a unique opportunity for... Show More

Job Requirements

  • Full-service restaurant experience either as a cook or a manager
  • A professional attitude and appearance
  • A can-do, team-oriented attitude
  • Intelligence, analytical skills, assertiveness, passion, energy, tenacity, and ability to inspire followership
  • The ability to meet Pluckers' high standards of guest service

Job Qualifications

  • Experience in full-service restaurant either as a cook or manager
  • Strong leadership and team management skills
  • Ability to meet high standards of guest service
  • Excellent communication and interpersonal skills
  • Analytical and problem-solving abilities
  • Passion for working in a fast-paced restaurant environment
  • Ability to inspire and motivate a team

Job Duties

  • Manage kitchen operations efficiently to ensure high-quality food preparation
  • Supervise and train kitchen staff while fostering a positive team environment
  • Enforce Pluckers' standards of guest service and kitchen safety
  • Collaborate with management team to maintain inventory and control food costs
  • Participate in the 8-week Assistant Coach training program to master company culture and operational skills
  • Lead by example, demonstrating work ethic and encouraging team development
  • Maintain professional appearance and uphold company policies

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.