Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical insurance
Childcare discounts
no nights or weekends
competitive salary
Flexible Schedule
Free food & snacks
Paid Time Off
Training & development
Job Description
The Goddard School is a well-established early childhood education provider with more than 35 years of experience nurturing and educating young children. Each Goddard School location is privately owned and operated by franchisees, delivering high-quality childcare and early learning programs rooted in a strong foundation of educational excellence and child development research. The institution values a vibrant and nurturing environment where teachers and staff are empowered to positively impact children’s lives every day. The Goddard School's mission centers on creating bright moments of discovery for children, fostering a love of learning at an early age, and supporting families and communities... Show More
Job Requirements
- Meet all Oklahoma Department of Human Services childcare licensing requirements including background checks
- Possess food handler or food manager certification or willingness to obtain
- Previous experience in cooking or kitchen management preferred
- Ability to comply with local and state health codes
- Capacity to perform physical activities like lifting up to 50 lbs unassisted and standing for long periods
- Strong organizational and independent working skills
Job Qualifications
- Previous experience as a cook, chef, or kitchen manager in childcare, school, or healthcare settings preferred
- Knowledge of food safety and sanitation practices
- Ability to manage time, multitask, and work independently
- Passion for providing nutritious meals for children
- Must meet all Oklahoma Department of Human Services childcare licensing requirements, including background checks
- Food handler or food manager certification or willingness to obtain
- Must be able to perform physical activities such as lifting heavy items up to 50 lbs unassisted, bending, or standing for long periods
Job Duties
- Prepare and serve daily breakfast, lunch, and snacks in accordance with Goddard School menus and USDA CACFP guidelines in a timely manner
- Plan menus, order food, and manage inventory within budget
- Maintain a clean, safe, and sanitary kitchen in compliance with local and state health regulations
- Accommodate food allergies, dietary restrictions, and special meal plans
- Complete required food production records and documentation
- Collaborate with school leadership and teaching staff to support a positive school environment
- Follow all Goddard School policies, procedures, and licensing requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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