Kitchen Manager - Monument Academy East Campus

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $23.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
paid leave
Retirement Plan
Paid holidays

Job Description

Lewis-Palmer School District 38, located in the scenic and vibrant community of Monument, Colorado, is a respected educational institution dedicated to providing exceptional learning experiences for its students. The district is proud to serve a diverse population with an emphasis on fostering a supportive and engaging educational environment. Alongside its commitment to academic excellence, Lewis-Palmer School District 38 values the importance of nutrition and well-being, recognizing that a well-rounded school experience includes access to healthy, delicious meals for all students. As part of this commitment, the district offers comprehensive food and nutritional services across its campuses, ensuring that students receive... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in food service or kitchen management
  • ability to obtain and maintain HACCP certification
  • flexible to work varying hours based on school lunch schedule
  • capable of supervising and motivating a team
  • strong understanding of food safety and sanitation standards
  • willingness to perform physical tasks including food preparation and cleaning

Job Qualifications

  • high school diploma or equivalent
  • experience in food service management
  • knowledge of food safety regulations and HACCP certification
  • ability to supervise and lead staff effectively
  • strong organizational skills
  • excellent communication abilities
  • experience in planning food service operations

Job Duties

  • manage daily kitchen operations including supervising staff
  • oversee food preparation and ensure quality standards
  • handle food ordering and inventory management
  • enforce food service policies and maintain HACCP certification
  • provide a positive and efficient work environment
  • plan short and long term kitchen needs
  • assist with daily cleaning and sanitation duties

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.