Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,000.00 - $55,000.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
flexible scheduling
Job Description
Resurgence Brewing Co. (RBC) is a dynamic and innovative brewery located in Buffalo, NY, known for its commitment to crafting exceptional beers that bring people together. Founded in 2013, RBC has become a staple in the Greater Buffalo craft beer scene, embracing the city's spirit of resurgence and revitalization. Our brewery has earned numerous awards for our unique and flavorful beer selections, and our goal is to deliver memorable beer experiences to our customers whether they are at home, visiting their favorite local bar, or touring our extraordinary facility. Recently, we have expanded our reach to Florida, bringing our award-winning... Show More
Job Requirements
- High school diploma or equivalent
- minimum of two years food handling experience
- supervisory experience desired
- flexibility to work evenings and weekends
- team-focused attitude
- ability to handle simultaneous banquet events of varying sizes
- ability to stand for long periods
- commitment to cleanliness
- ServSafe certification a plus
- authorized to work in the U.S.
Job Qualifications
- High school diploma or equivalent
- minimum of two years of food handling experience
- supervisory experience preferred
- ability to adapt to varying workloads and banquet events
- team-focused attitude
- strong communication skills
- ServSafe certification preferred
Job Duties
- Lead and supervise all kitchen operations including managing and training staff
- create and update menus to reflect creativity and customer preferences
- manage inventory, purchasing, and vendor relations
- ensure cleanliness and safety standards are maintained in the kitchen
- foster a team-focused and people-first work environment
- adapt to changes in kitchen volume and banquet events of varying sizes
- work closely with the General Manager to align kitchen goals with company objectives
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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