Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
sick leave
Vacation leave
Life insurance
Retirement
Job Description
The Federal Way School District is a public education organization committed to providing high-quality educational and support services to students and families within its community. Serving a diverse and vibrant population, the district emphasizes excellence in all facets of student development and support, including nutrition. The Nutrition Services Department is an integral part of the district, dedicated to ensuring that students receive nutritious, safe, and appealing meals each school day. This department operates multiple meal services across elementary schools, with a focus on promoting healthy eating habits and supporting student wellness. The district adheres strictly to the State of Washington... Show More
Job Requirements
- Hold high school diploma or equivalent
- be a current FWPS employee or guest employee with Nutrition Services
- work scheduled hours consistently
- pass criminal background clearance
- possess and maintain valid food handler's permit
- adhere to attire protocol
- possess and maintain valid Washington state driver's license
Job Qualifications
- High school diploma or equivalent
- current FWPS employee or guest employee with Nutrition Services
- past experience in service industry serving the public
- cash handling experience
- working knowledge of basic computer applications
- National School Lunch Program experience
- member of ASFSA or WSFSA
Job Duties
- Provide a positive, friendly, efficient and responsible meal service to students and staff
- perform a variety of duties in serving food including set up and clean-up work
- promote school meals through advertising and promotions
- communicate and serve meals to students
- issue tickets, receive cash, make change and account for free and reduced lunches and milk sold adhering to procedures
- notify parents of lunch money due
- operate point of sale system using computer and related equipment
- maintain confidentiality and dignity of students receiving free and reduced meals
- schedule serving time with principal and secretary and serve according to schedule
- obtain and assign student helpers as allowed
- work cooperatively with the school in processing free and reduced lunch applications
- check condition and accuracy of food counts upon arrival
- use directed procedures for food display, serving, heating, portioning and ordering
- maintain kitchen equipment and sanitary conditions
- notify necessary equipment repairs
- maintain kitchen or cafeteria displays within budget
- use proper safety standards
- provide complete meal service with up-to-date décor and menus for first day of school and after breaks
- attend all contracted meetings
- develop positive customer relations with staff and service providers
- work collaboratively with district staff
- comply with health department food code
- maintain confidentiality and professional ethics
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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