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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Pay range based on candidate experience
Period based bonus eligibility
Access to all benefits including medical , dental, and vision plus 401(k)
Paid Time Off ( PTO )
Never again wait for a paycheck!
monthly bonus eligibility
Damn Good food discount card for you AND your spouse
Our attire is casual and we’ll throw in some of the swag
Incredible growth opportunities
Day 1 access to exclusive discounts to shows, sporting events, hotels and much more
Torchy’s Family Foundation supports our fellow Team Members in times of need and crisis
Bragging rights (Yeah, we’re kind of a big deal!)
Job Description
Torchy's Tacos is a renowned restaurant chain that started its journey in Austin, Texas, in 2006. With humble beginnings characterized by an innovative idea, a dedicated executive chef, and a food trailer, the brand has since expanded significantly and now boasts dozens of locations across multiple states. Torchy's Tacos has built a devoted customer base by focusing on quality, passion, and exceptional service. The company's culture revolves around its core mission "Be Damn Good," driven by a vision to serve people the best damn tacos possible. Their passion echoes in every detail of their operation, emphasizing the motto "Devil is... Show More
Job Requirements
- 3+ years of kitchen management experience
- required state alcohol-server and Manager ServSafe Certifications
- strong leadership skills
- oral and written communication skills
- excellent time management
- ability to lift up to 40 pounds
- ability to stand and walk for long periods
- ability to bend, stretch, twist, or reach for objects at various heights
- bilingual a plus
Job Qualifications
- This individual is results-oriented and is self-motivated, with a passion for developing others
- 3+ years of kitchen management experience
- Required state alcohol-server and Manager ServSafe Certification s
- High-level understanding of training and development concepts
- Ability to foster teamwork
- Leadership skills
- Oral and written communication skills
- Excellent with time management
- Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds
- Must be able to stand for several hours and walk for long periods of time
- Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
Job Duties
- As a Torchy’s Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture of “If it’s not great we don’t serve it!
- Managing food costs, placing orders, updating pricing, and completing inventories
- Selecting, interviewing, and hiring all BOH Team Members to ensure proper staffing levels are met
- Creating the BOH Team Member schedules to hit labor targets that properly support sales projections
- Verifying that BOH Team Members follow all recipes, properly weigh prepped items, record production numbers for items, and portion servings correctly
- Utilizing Mystery Shop and the Damn Good Restaurant Assessment results to develop action plans to provide over the top operations and food quality
- Communicating the "why's and how’s" to Team Members when giving them direction
- Motivating and leading all Team Members in a way that supports our Torchy’s Values
- Running Damn Good shifts and supporting the daily operation of the store
- Partnering with the Learning & Development team to ensure all BOH Team Members are properly trained and certified
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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