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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Job Description
Walking Tall Brands, operating under the trade name Walk-On's Sports Bistreaux, is a vibrant and dynamic restaurant company known for its passion for quality food and exceptional service. Walk-On's Sports Bistreaux is a full-service, sports-themed restaurant that offers a unique combination of fresh, scratch-made dishes and an inviting atmosphere dedicated to sports enthusiasts and food lovers alike. The brand has cemented itself as a leader in the casual dining industry by focusing on the freshest ingredients, top-notch culinary techniques, and an environment that promotes teamwork and fun for both employees and guests.
The Kitchen Manager (KM) at Walk-On's Sports Bi... Show More
The Kitchen Manager (KM) at Walk-On's Sports Bi... Show More
Job Requirements
- Must have 2 years of kitchen management experience in a full-service, high-volume restaurant
- Solid track record of success in previous assignments demonstrating upward career tracking
- Strong communication and leadership skills
- Culinary school background a plus
Job Qualifications
- Must have 2 years of kitchen management experience in a full-service, high-volume restaurant
- Solid track record of success in previous assignments demonstrating upward career tracking
- Strong communication and leadership skills
- Culinary school background a plus
Job Duties
- Ensures proper staffing levels by recruiting and interviewing talented kitchen staff members following company guidelines
- Manages HOH team, including scheduling, performance feedback, and discipline
- Responsible for motivating the team daily to create and ensure a fun and successful work environment
- Responsible for maintaining the highest food quality from the back door to the guest's table
- Is responsible for ongoing training and professional development of all Heart of House (HOH) team members
- Responsible for maintaining and exceeding all Walk-On's standards and holding the team to the same standards
- Effectively communicates with the management team and corporate team to ensure effective and efficient operations without issue
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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