
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.75 - $22.50
Work Schedule
Standard Hours
Benefits
Paid Time Off
Higher premium pay
Health care benefits
Retirement Plan
scholarship program
employee wellness program
Job Description
Wegmans is a highly respected supermarket chain renowned nationwide for its commitment to quality, service, and community. Founded over a century ago, the company has grown into a beloved brand that emphasizes a people-first approach, both for its customers and its employees. Wegmans is celebrated for offering fresh, high-quality products, a diverse selection of items across departments, and a welcoming environment where customer satisfaction is paramount. The company’s focus is not only on food but also on creating meaningful experiences for its customers and fostering growth opportunities for its employees. Recognized consistently on the Fortune 100 Best Companies to Work... Show More
Job Requirements
- 2 plus years of prep or line cook experience
- experience leading a team
- knowledge of food safety and quality assurance
- ability to work flexible hours including weekends and holidays
- strong organizational skills
- physical ability to stand for long periods
Job Qualifications
- 2 plus years of prep or line cook experience
- experience leading a team
- knowledge of food safety and quality assurance
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- passion for food and commitment to customer service
Job Duties
- assist the sous chefs in running the kitchen and overseeing the team
- follow recipes, use proper knife skills, and apply cooking techniques to ensure consistency
- share your knowledge and passion for food with customers by suggesting meal ideas using products from departments around the store
- manage employee performance, including training, feedback and development opportunities
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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