Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $41,300.00 - $66,100.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
401(k)
Employee assistance program
Career growth opportunities
Paid training
Job Description
Wendy's is a leading global fast-food restaurant chain known for its fresh, made-to-order hamburgers, quality ingredients, and commitment to great customer service. Founded in 1969, Wendy's has grown to become one of the largest and most recognized names in quick-service dining, with thousands of locations worldwide. The chain prides itself on its family-friendly environment and its dedication to providing not only tasty food but also a welcoming atmosphere for guests and employees alike. Working at Wendy's means becoming part of a diverse and inclusive team that values respect, fairness, and cooperation among team members. The company is an equal opportunity... Show More
Job Requirements
- Ability to stand and move for most of the shift
- Use restaurant equipment such as headset, register, and grill
- Follow brand standards and maintain a clean work environment
- Flexible work availability including weekends and holidays
- Reliable transportation for occasional travel to other locations or training
- Willingness to work in a fast-paced, team-oriented environment
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-food or restaurant management role preferred
- Strong leadership and communication skills
- Ability to solve problems effectively and make decisions under pressure
- Knowledge of food safety regulations and restaurant operations
- Commitment to customer service excellence
Job Duties
- Manage the team during shifts to ensure smooth restaurant operations
- Oversee food preparation and service to maintain quality and compliance with brand standards
- Promote and enforce food safety and cleanliness protocols
- Resolve customer issues promptly and professionally
- Train and develop team members to enhance performance and career growth
- Maintain inventory and manage supplies as needed
- Ensure adherence to company policies and procedures
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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