Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $55,000.00
Work Schedule
Flexible
Benefits
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
flexible schedule
Job Description
Stancato's Famiglia is a vibrant and welcoming restaurant known for its commitment to delivering exceptional Italian cuisine and an authentic dining experience. Established with a passion for genuine hospitality and high-quality food, Stancato's Famiglia prides itself on creating a warm and familial atmosphere where guests feel like part of the famiglia. With a dynamic dining kitchen and a dedicated team, the restaurant continually strives to innovate and delight customers with bold flavors and attention to detail. The restaurant not only values culinary excellence but also fosters a culture of growth, teamwork, and leadership among its staff, making it an attractive... Show More
Job Requirements
- A college certificate 2-4 years of kitchen experience or a combination of both
- self-motivated and organized mindset
- ability to lead and develop a team
- capacity to work under pressure and solve problems
- attention to detail and commitment to timely completion of tasks
- physical ability to stand walk kneel and lift up to 50 pounds
- clear vision for precise culinary execution
Job Qualifications
- College certificate or equivalent experience
- 2-4 years of kitchen experience
- strong leadership and organizational skills
- ability to stay calm under pressure
- excellent communication skills
- proficiency in menu planning and recipe reading
- basic math skills for budgeting and measurements
- familiarity with kitchen technology and software
Job Duties
- Oversee the creation of mouthwatering dishes ensuring every order is prepared quickly accurately and to high standards
- craft schedules and manage labor budgets to keep the kitchen running efficiently
- maintain clean equipment and storage areas ensuring safety and sanitation
- mentor team members boosting morale resolving issues and fostering growth
- keep stock levels on point rotating products and maintaining quality
- communicate special requests and upcoming events to staff
- perform weekly cleaning projects and closing checklists diligently
- handle additional tasks as needed with leadership and precision
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink - a hiring platform for restaurants and hotels.
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