Job Overview
Benefits
Career Development
Performance Based Incentives
meal discounts
structured training programs
Positive work environment
Opportunity for advancement
employee recognition programs
Job Description
Burger King, a globally recognized leader in the fast-food industry, is dedicated to delivering exceptional customer service, quality food, and speedy service in a vibrant and dynamic environment. Established as a prominent restaurant chain specializing in flame-grilled burgers, Burger King has become synonymous with bold flavors and a fun dining experience. The company's commitment to innovation and excellence ensures a rewarding workplace where employees are encouraged to grow and develop their careers in the fast-paced food-service and hospitality industry. With a focus on teamwork, customer satisfaction, and operational efficiency, Burger King fosters an environment where every team member can contribute... Show More
Job Qualifications
- Leadership experience preferred
- Knowledge of food safety and sanitation standards
- Ability to manage and motivate a team
- Good organizational skills
- Basic math skills
- Customer service orientation
- Problem-solving skills
Job Duties
- Supervise kitchen staff to ensure efficient food preparation
- Maintain cleanliness and organization of kitchen areas
- Ensure compliance with health and safety regulations
- Assist in training new kitchen employees
- Monitor food quality and portion sizes
- Coordinate with management regarding inventory and supplies
- Handle kitchen-related issues promptly and effectively
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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