Casey's General Stores logo

Casey's General Stores

Kitchen Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive pay
quarterly bonuses
DailyPay
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth opportunities
Team member discounts

Job Description

Casey's is a well-established and customer-focused convenience store chain known for delivering quality products and exceptional service to its guests. As a leading player in the convenience retail industry, Casey's emphasizes fostering a positive work environment where employees can thrive and develop their careers. The company prides itself on its commitment to excellence, both in terms of customer satisfaction and operational efficiency. With numerous locations across various states, Casey's combines the warmth of a community-focused business with the resources and professionalism of a large-scale organization. The brand’s reputation for quality food offerings, friendly service, and reliable convenience makes it a... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience managing kitchen or food service teams
  • Knowledge of food safety regulations
  • Strong leadership and interpersonal skills
  • Ability to work flexible hours including weekends and holidays
  • Capability to multitask and work in a fast-paced environment
  • Physical ability to stand for extended periods

Job Qualifications

  • Previous experience in kitchen management or food service leadership
  • Strong knowledge of food safety and sanitation standards
  • Excellent leadership and communication skills
  • Ability to train and develop team members effectively
  • Proficiency in inventory management
  • Strong problem-solving capabilities
  • High school diploma or equivalent

Job Duties

  • Actively train, guide, and engage kitchen team members, delegate tasks effectively, and coach for success
  • Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
  • Oversee kitchen inventory and maintain accurate stock levels
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
  • Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
  • Proficiently perform Store Team Member duties when needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

OysterLink connects hospitality employers and applicants.

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