Casey's General Stores logo

Casey's General Stores

Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.75 - $19.25
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Work Schedule

Standard Hours
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Benefits

competitive pay
Quarterly Bonus opportunities
DailyPay
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth and development programs
Team member discounts

Job Description

Casey’s is a prominent convenience store chain recognized for its commitment to quality food service and exceptional customer experience. Established as a supportive and growth-oriented workplace, Casey’s prides itself on creating a positive environment for its team members, investing in their career development, and maintaining high standards in food safety and operational excellence. As a company, Casey’s operates numerous stores that blend prepared foods and beverage services with convenience retail, contributing to its reputation as a favored destination for customers seeking both speed and quality. The company’s culture emphasizes core values known as Casey’s CARES: Commitment, Authenticity, Respect, Evolving, and... Show More

Job Requirements

  • High school diploma or equivalent
  • Experience in kitchen or food service environment
  • Ability to lead and manage a team
  • Strong communication skills
  • Knowledge of food safety practices
  • Capability to handle inventory tasks
  • Flexibility to perform team member duties as needed

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in kitchen supervision or management preferred
  • Strong leadership and communication skills
  • Knowledge of food safety standards and kitchen operations
  • Ability to train and motivate team members
  • Experience with inventory management
  • Capable of maintaining workplace organization standards

Job Duties

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
  • Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
  • Oversee kitchen inventory and maintain accurate stock levels
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
  • Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
  • Proficiently perform Store Team Member duties when needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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