Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.25
Work Schedule
Standard Hours
Benefits
competitive pay
Quarterly Bonus opportunities
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth and development programs
Team member discounts
DailyPay
Job Description
Casey is a renowned company in the retail and foodservice industry, known for its commitment to quality, customer service, and fostering a positive work environment. As a well-established brand, Casey operates a chain of stores that combine convenience and exceptional food offerings, creating a welcoming atmosphere for customers. The company prides itself on its strong values encapsulated in the acronym CARES—Commitment, Authenticity, Respect, Evolving, Service—which guide all aspects of its operations and team culture. These values are vital to maintaining Casey's reputation as a leader in the prepared foods and beverages segment within the retail environment.\n\nThe role of Kitchen Manager... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in kitchen or food service environment
- Ability to manage kitchen operations and lead a team
- Knowledge of health and safety regulations
- Strong organizational and multitasking abilities
- Effective communication skills
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- Previous experience in kitchen management or food service operations
- Strong leadership and team coaching skills
- Knowledge of food safety standards and inventory management
- Ability to work collaboratively with store management
- Excellent communication and problem-solving skills
- Proficient in delegating tasks and motivating team members
- Commitment to company values and customer service excellence
Job Duties
- Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
- Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
- Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
- Oversee kitchen inventory and maintain accurate stock levels
- Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
- Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
- Proficiently perform Store Team Member duties when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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