Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.25
Work Schedule
Standard Hours
Benefits
competitive pay
Quarterly Bonus opportunities
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth programs
Team member discounts
DailyPay
Job Description
Casey's is a well-established player in the retail and convenience store industry, operating numerous store locations that prioritize delivering quality products and outstanding customer service. Known for its community focus and dedication to team member development, Casey's has built a reputation for fostering a collaborative and growth-oriented work environment. The company takes pride in nurturing its employees through various career growth opportunities, comprehensive benefits, and competitive compensation packages. As a kitchen-centric convenience chain, Casey's specializes in providing freshly prepared foods and beverages, emphasizing cleanliness, safety, and innovation within its culinary operations.
The Kitchen Manager role at Casey's is a pivot... Show More
The Kitchen Manager role at Casey's is a pivot... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in kitchen management or supervisory role
- Knowledge of food safety practices and standards
- Ability to lead and motivate a team
- Strong organizational and multitasking skills
- Excellent communication skills
- Willingness to perform hands-on duties
- Flexibility to work varied shifts including weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Prior experience in a kitchen management or supervisory role preferred
- Strong leadership and team-building skills
- Knowledge of food safety standards and kitchen operations
- Excellent communication and interpersonal abilities
- Ability to work in a fast-paced environment and manage multiple priorities
- Proficiency in inventory management and operational practices
Job Duties
- Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
- Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
- Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
- Oversee kitchen inventory and maintain accurate stock levels
- Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
- Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
- Proficiently perform Store Team Member duties when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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