Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $60,000.00
Work Schedule
Flexible
Benefits
Competitive salary with room for growth and advancement
Free Meals
free uniforms
Paid sick leave
Paid Time Off
flexible scheduling
Professional career development
growth opportunities
Health Insurance
Dental Insurance
Vision Insurance
Job Description
BENTO is a fast-casual dining establishment that specializes in serving creative and delicious pan-Asian cuisine. Since its inception in 2002, BENTO has become known for its tasty sushi rolls, bowls, Bento boxes, and refreshing boba teas. The company prides itself on delivering high-quality meals in a fast and friendly environment, blending traditional Asian flavors with modern culinary techniques. BENTO operates as a quick service restaurant, providing an inviting atmosphere that caters to customers seeking fresh, flavorful, and convenient meal options. With a strong commitment to food quality, customer satisfaction, and innovative menu offerings, BENTO has established itself as a popular... Show More
Job Requirements
- 2 plus years as a kitchen manager in quick service restaurants
- Wok/Pan-Asian cuisine experience preferred
- Computer proficiency: able to correspond effectively via email and text, and perform data input
- Experience with Google Suite is preferred, but similar experience will be considered
- Commitment to continuous learning and growth
- Able to remain calm and communicate effectively during stressful situations
- Able to hear, see and speak
- Maintain a clean and professional appearance
- Able to withstand a 12 plus hour workday
- Able to lift a minimum of 50 lbs
Job Qualifications
- 2 plus years as a kitchen manager in quick service restaurants
- Wok/Pan-Asian cuisine experience preferred
- Computer proficiency: able to correspond effectively via email and text, and perform data input
- Experience with Google Suite is preferred, but similar experience will be considered
- Commitment to continuous learning and growth
- Able to remain calm and communicate effectively during stressful situations
- Able to hear, see and speak
- Maintain a clean and professional appearance
- Able to withstand a 12 plus hour workday
- Able to lift a minimum of 50 lbs
Job Duties
- Ensure all food items are prepared and served according to Bento standards of quality, consistency, portion and timeliness
- Uphold superior guest services and ensure absolute customer satisfaction
- Department cost control, inventory ordering and controlling
- Upkeep proper sanitation and safety procedures
- Use critical thinking during unforeseen circumstances
- Assist with the hiring process, training and development of all employees
- Oversee creation of effective employee schedules that maintain coverage at peak times and minimize labor costs
- Knowledgeable in all departments with the ability to perform essential tasks and assist in any position when necessary or required
- Support the Store Manager, including maintaining set budgets, reaching sales and quality goals
- Maintain a positive work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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