Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
Career development opportunities
Job Description
Hofbrauhaus is a renowned full-service restaurant known for its vibrant atmosphere and outstanding customer service. Specializing in authentic German cuisine and a lively dining experience, Hofbrauhaus combines traditional recipes with exceptional hospitality to create a memorable visit for every guest. As a staple in the local dining scene, this establishment prides itself on high-quality food preparation and excellent operational standards, maintaining a strong reputation for its engaging environment and hearty, delicious fare.
The Kitchen Manager position at Hofbrauhaus is a vital leadership role within the restaurant's operations, tailored for a professional who thrives in a fast-paced, high-volume setting. This... Show More
The Kitchen Manager position at Hofbrauhaus is a vital leadership role within the restaurant's operations, tailored for a professional who thrives in a fast-paced, high-volume setting. This... Show More
Job Requirements
- minimum of 2 years full-service restaurant management experience
- strong communication skills
- passion for operations
- ability to provide positive references
- pass a background check
Job Qualifications
- minimum of 2 years full-service restaurant management experience
- strong communication skills
- passion for operations
- solid knowledge of managing costs
Job Duties
- supervise employees on daily functions
- assign duties and provide clear instructions
- focus on guest satisfaction
- manage labor and inventory costs
- develop and maintain work schedules
- ensure compliance with health and safety regulations
- promote teamwork and staff performance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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