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Kitchen Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $65,000.00
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Work Schedule

Standard Hours
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Benefits

401k
Paid Time Off
bonus
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan

Job Description

Bradley International Airport, located in Windsor Locks, Connecticut, is a prominent regional airport serving millions of travelers each year. Known for its strategic location and robust passenger traffic, BDL Airport offers a variety of dining options that cater to the diverse tastes and needs of travelers passing through. Within this bustling environment, the airport hosts multiple well-known dining brands under one roof, delivering convenient and high-quality culinary experiences to passengers and visitors. The airport's food and beverage operations are managed by SSP America, a leading operator specializing in food services for travel locations around the globe. SSP America is committed... Show More

Job Requirements

  • Minimum 5 years of experience in food and beverage leadership
  • Minimum 2 years of experience as a kitchen manager leading culinary operations
  • Culinary diploma or equivalent experience preferred
  • Strong understanding of cost controls, safety, and kitchen operations
  • A proactive, collaborative leadership style and a sharp eye for detail

Job Qualifications

  • Minimum 5 years of experience in food and beverage leadership
  • Minimum 2 years of experience as a kitchen manager leading culinary operations
  • Culinary diploma or equivalent experience preferred
  • Strong understanding of cost controls, safety, and kitchen operations
  • A proactive, collaborative leadership style and a sharp eye for detail

Job Duties

  • Control food and labour costs to meet or exceed targets
  • Supervise BOH operations with a sharp eye for quality and efficiency
  • Oversee hiring, training, scheduling, and team development
  • Monitor HACCP and provincial safety standards
  • Partner with brand chefs on menu development and execution
  • Prepare for catering events and special functions
  • Lead by example in a fast-paced, guest-forward airport environment

Job Qualifications

Experience

Expert Level (7+ years)


Job Location

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