Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $18.95
Work Schedule
Standard Hours
Benefits
competitive pay
Quarterly Bonus opportunities
DailyPay
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
401(k) with Company Match
Career growth and development programs
Team member discounts
Job Description
Casey’s is a renowned convenience store chain that emphasizes quality foodservice and excellent customer experience. Established as a leader in the retail sector, Casey’s commitment to providing fresh, high-quality prepared foods and outstanding customer care has helped it expand across numerous locations. Their focus on innovation and community engagement makes Casey’s a preferred employer for those looking to build a rewarding career in foodservice management. This role falls within a dynamic retail environment where teamwork, leadership, and operational excellence are critical to success.
The Kitchen Manager position at Casey’s is a key leadership role designed for hands-on management and operatio... Show More
The Kitchen Manager position at Casey’s is a key leadership role designed for hands-on management and operatio... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of 2 years experience in kitchen or foodservice management
- Proven leadership and coaching ability
- Understanding of food safety standards
- Ability to manage inventory and operational tasks
- Strong problem-solving skills
- Flexibility to work varied shifts including weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in kitchen or foodservice management preferred
- Strong leadership and team management skills
- Knowledge of food safety standards and regulations
- Ability to train and motivate team members effectively
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
Job Duties
- Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success
- Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance
- Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations
- Oversee kitchen inventory and maintain accurate stock levels
- Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed
- Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
- Proficiently perform Store Team Member duties when needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: