Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $24.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
Discounted meals
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Tuition Benefits
Job Description
Buffalo Wild Wings, Inc. is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delectable wings, and extensive selection of beverages. Established to create an energetic environment where guests can enjoy great food, sports, and camaraderie, Buffalo Wild Wings has become a staple for sports fans and food lovers alike. The company prides itself on its culture of enthusiasm and team spirit, providing not only a place for guests to watch their favorite games but also a fulfilling workplace for its employees. With a commitment to delivering legendary experiences, Buffalo Wild Wings offers numerous... Show More
Job Requirements
- high school diploma or equivalent
- preferably 2 years of restaurant, bar, or kitchen management experience
- general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security procedures, and computer operations
- ability to train and develop team members
- excellent communication and leadership skills
Job Qualifications
- preferably 2 years of restaurant, bar, or kitchen management experience
- general knowledge of labor laws, health codes, food handling and sanitation, responsible alcohol service, safety and security systems
- strong passion for training and developing team members
Job Duties
- manage the heart-of-house kitchen operations
- oversee and provide supervision for all HOH team members
- ensure compliance with labor laws, health codes, food safety, and sanitation standards
- implement responsible alcohol service and security procedures
- maintain high standards of food quality and kitchen cleanliness
- train and develop team members to enhance performance
- contribute to a positive and energetic restaurant environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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