Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $21.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive salary
performance-based bonuses
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
Professional development opportunities
flexible scheduling
free park admission
food discounts
Retail Discounts
career advancement
Job Description
Slick City Action Park is a pioneering indoor slide and action sports park that caters to guests of all ages, offering an innovative and exhilarating family entertainment experience. Known as the world’s first and only establishment of its kind, Slick City combines massive slides, sport courts, and other high-adrenaline attractions to create a dynamic atmosphere that is both fun and safe. The park’s nationwide expansion underlines its commitment to inclusivity, innovation, and delivering memorable thrills for every visitor. Guided by core values such as Delight the Customer, Be Pioneers, Be Hungry, and Be Bold, Slick City continuously pushes the boundaries... Show More
Job Requirements
- high school diploma or equivalent
- 1 to 2 years of supervisory or lead experience in food service hospitality entertainment or retail
- servsafe certification
- ability to stand for extended periods up to 6-8 hours per shift
- ability to walk bend reach lift and carry up to 25 lbs
- able to work in a hot fast-paced kitchen environment
- ability to respond quickly in urgent situations
- comfortable communicating in a loud or high-energy environment
- ability to work flexible hours including evenings weekends and holidays
- reliable transportation to and from work
Job Qualifications
- high school diploma or equivalent required culinary training or related coursework preferred
- 1-2 years of supervisory or lead experience preferably in food service hospitality entertainment or retail
- strong leadership and interpersonal skills with the ability to motivate and develop a diverse team
- excellent organizational problem-solving and multitasking abilities
- passion for delivering outstanding guest experiences through quality food and service
- knowledge of food safety and sanitation standards servsafe certification required
- comfortable using microsoft office suite and point-of-sale pos systems
- ability to work flexible hours including evenings weekends and holidays
- reliable transportation to and from work
Job Duties
- assist in daily kitchen operations including opening and closing procedures food prep and service execution
- lead by example in the kitchen supporting and motivating team members
- provide on-shift training coaching and performance feedback to build a strong capable team
- ensure all food meets company standards for taste presentation and consistency
- respond promptly to guest food-related concerns resolving issues professionally and proactively
- support the GM in hiring onboarding training and scheduling kitchen staff
- assist with managing timekeeping attendance and shift coverage
- monitor inventory levels oversee ordering and restocking and minimize waste
- maintain accurate cash-handling and POS procedures related to food service operations
- enforce food safety protocols and ensure compliance with all health sanitation and company standards
- assist in preparing catering orders party food packages and event support
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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