Wendy's

Kitchen Manager

Cicero, IL, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $40,200.00 - $64,500.00
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Work Schedule

Flexible
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Benefits

Healthcare benefits
Paid Time Off
401(k) with employer match
Employee assistance program
Paid training
Career growth opportunities

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, quality food and customer-centric approach. Established with a mission to deliver real food made with fresh ingredients, Wendy's has grown into a beloved brand with a strong presence across numerous locations. The company prides itself on fostering a welcoming and inclusive work environment where employees are valued like family, and growth opportunities abound. Wendy's commitment to excellence is reflected not only in its menu offerings but also in its dedication to its team members. This particular opening is for a Shift Manager position, a pivotal leadership role within... Show More

Job Requirements

  • Willing and able to stand and move for most or all of your shift
  • Ability to use restaurant equipment such as headset, register, or grill
  • Follow brand standards and guidelines to prepare food, serve customers and maintain cleanliness
  • Secure reliable transportation for occasional travel
  • Flexibility in work availability
  • Commitment to promoting proper procedures and culture of food safety

Job Qualifications

  • Excellent leadership and people management skills
  • Strong problem-solving abilities
  • Commitment to food safety and quality standards
  • Good communication skills
  • Ability to work flexible hours
  • Previous experience in a fast food or restaurant environment preferred
  • Ability to train and mentor team members

Job Duties

  • Enjoy problem solving, customer service and decision making
  • Be a leader committed to teaching and growing your team
  • Promote proper procedures and culture of food safety
  • Stand and move for most or all of your shift
  • Use restaurant equipment such as headset, register or grill
  • Follow brand standards and guidelines to prepare great food, serve customers and maintain a clean restaurant
  • Secure reliable transportation to travel to home store and other locations occasionally for training and tasks

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location