Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Salary
Rate:
Range $30,000.00 - $33,000.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Flexible work schedules
Free Employee Meals
Off duty discounts
Choice of full time or part time
Great benefits available
Opportunity to grow
Positive work environment
Vacation for part time and full time
Learn more earn more programs
World class training centers online
Job Description
Paramount Hospitality Management, operating under the well-known brand Popeyes, is a leading fast-food restaurant chain specializing in delicious fried chicken and Southern-style cuisine. Recognized globally, Popeyes prides itself on serving quality food with exceptional service in a friendly, welcoming atmosphere. Paramount Hospitality Management is deeply invested in ensuring its team members are part of a positive work environment where they can grow and advance their careers. As a reputable operator of Popeyes restaurants, the company emphasizes high standards of guest service and recognizes the importance of creating memorable experiences for every customer who walks through the door. With a strong... Show More
Job Requirements
- Must be at least 16 years of age
- Ability to work days, evenings, weekends and holidays
- Maintain regular and consistent attendance and punctuality
- Ability to carry products/boxes weighing up to 60 pounds
- Ability to operate register
- Ability to handle product preparation
- Ability to kneel and follow proper lifting procedures
- Ability to perform stocking and inventory tasks
- Ability to open and close doors to store, storage shed, cooler and freezers
- Ability to stand for extended periods
- Ability to communicate effectively with guests and team members
- Ability to frequently wash hands to maintain food safety standards
Job Qualifications
- Excellent guest service skills
- Strong communication skills
- Ability to work in a fast-paced environment
- Knowledge of food safety standards
- Ability to lead and train team members
- Basic math skills for handling transactions
- Familiarity with restaurant operations
- High school diploma or equivalent
Job Duties
- Greet guests to make them feel comfortable and welcome
- Take guests' food orders and handle cash and credit transactions
- Assist the management team in creating a great place to work and delivering memorable guest experiences
- Show passion for food by keeping up with product knowledge
- Demonstrate knowledge of the brand and menu items
- Check food quality and food temperatures throughout the day to ensure food is fresh and safe to serve
- Monitor speed of service to ensure delivery of guest expectations
- Ensure the restaurant is welcoming and clean
- Prepare food for guests
- Resolve guest recovery issues
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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