Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $31,900.00 - $51,100.00
Work Schedule
Weekend Shifts
Benefits
competitive compensation
401k
HSA
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid training
Complimentary Meals
Daily Pay Option
Opportunities for advancement
Job Description
Uncle Julio's is a renowned upscale casual dining restaurant with a strong heritage rooted in using only the freshest ingredients and the highest quality food prepared in a scratch kitchen. Known for delivering top-notch Tex-Mex cuisine, Uncle Julio's prides itself on its premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles. This celebrated dining establishment has earned a reputation for providing guests with an authentic and memorable dining experience through its commitment to culinary excellence and outstanding service. Joining Uncle Julio's means becoming part of a brand that is not only deeply passionate about food quality... Show More
Job Requirements
- high school diploma preferred
- minimum of 1 year's experience in the casual restaurant industry
- proficiency in POS systems
- current alcohol and food certifications required
- formal culinary training preferred
- ability to verbally communicate in Spanish
- availability to work evenings, holidays, and weekends
- strong knowledge of team leadership
- exceptional written and verbal communication skills
- physical ability to endure restaurant environment demands
Job Qualifications
- minimum of 1 year's experience in the casual restaurant industry
- proficiency in POS systems
- current alcohol and food certifications as per state requirements
- formal culinary training preferred
- ability to communicate verbally in Spanish
- exceptional written and verbal communication skills
- strong knowledge of team leadership and conflict resolution
Job Duties
- manage back-of-house kitchen operations
- support kitchen staff and foster teamwork
- maintain safety and sanitation standards
- ensure top-quality food preparation and presentation
- drive efficiency in kitchen processes
- uphold brand quality and guest experience standards
- resolve conflicts positively and maintain open communication
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: